Adam Liaw’s red wine apple crumble
Adam Liaw's recipe for red wine apple crumble combines classic flavors with a contemporary twist. The dish features Granny Smith apples cooked with red wine and cinnamon, topped with a buttery crumble. It is suggested to serve the crumble warm with vanilla ice cream for a comforting dessert experience.
- ▪The recipe serves eight people and takes about 1-2 hours to prepare and bake.
- ▪Ingredients include Granny Smith apples, red wine, sugar, and a variety of crumble components.
- ▪The dish is described as a grown-up apple crumble that appeals to all ages.
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Record
| Original publisher | SMH Good Food |
| Canonical URL | https://www.smh.com.au/goodfood/recipes/adam-liaw-s-red-wine-apple-crumble-20260518-p5zygx.html?ref=rss&utm_medium=rss&utm_source=rss_feed |
| Publication time | Mon, 18 May 2026 17:33:01 +1000 |
| Retrieval time | 2026-05-18T07:39:56.098Z |
| Last seen | 2026-05-18T07:39:56.098Z |
| Headline source | Publisher (no WeSearch rewrite) |
| Excerpt source | publisher body |
| Excerpt method | First ~120 words (~800 chars) of extracted publisher body, fair-use limited. |
| Summary | WeSearch · cerebras-chat (WeSearch summarizer) |
| Summary source text | contentText |
| Citation coverage | Summary is a WeSearch-generated derivative; primary citation is the original publisher URL. |
| Cluster | -UE2aYwrnvxZ |
| Cluster logic | Grouped by semantic title/content similarity across sources within a rolling window. Same-publisher template collisions are excluded from coverage comparison. |
| Ranking reason | Story pages are not engagement-ranked. Hub feeds use recency, with optional source-diversified chronological ordering (cap consecutive stories per source). No personalized ranking. |
| Publisher visit | Yes — open original |
| Substitutes article? | No — link-out required for full text |
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| Indexing | May the item be indexed (stored, ranked, made findable)? | Allowed |
| Snippet | May a short excerpt of the publisher's text be shown? | Allowed |
| AI summary | May WeSearch generate its own short summary of the article? | Limited |
| Retrieval / RAG | May the content be exposed for third-party retrieval-augmented generation? | Not asserted |
| Model training | May the content be used to train AI models? | Not asserted |
| Commercial reuse | May the content be reused commercially? | Not permitted |
Basis: Derived from the published RSS/Atom feed. Contact: [email protected]. Reviewed: 2026-07-24.
Opening excerpt (first ~120 words) tap to expand
AdvertisementGood Food logoRecipesBakingAdam Liaw’s red wine apple crumbleAdam LiawMay 18, 2026SaveYou have reached your maximum number of saved items.Remove items from your saved list to add more.PrintShareAdvertisementCountry pork stew.William MeppemeasyTime:1-2 hoursServes:8BakingAppleContemporaryFruit dessertsDessertEntertainingDinner partyFamily mealsWinter warmerComfort foodIt might be a grown-up apple crumble but it will bring out the big kid in all of us.AdvertisementIngredients6 Granny Smith apples, peeled, cored and cut into wedges50g sugar¾ cup red wine1 cinnamon stickvanilla ice-cream, to serveCRUMBLE175g butter, cubed150g soft brown sugar100g rolled oats150g plain flour½ tsp baking powder½ tsp flake saltMethodStep 1Heat your oven to 200C fan-forced (220C conventional).
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Excerpt limited to ~120 words for fair-use compliance. The full article is at SMH Good Food.