These are the gas, pellet, and charcoal grills we trust for a mean burger all summer long
As summer approaches, outdoor grilling becomes a popular activity. The New York Post has compiled a list of recommended grills based on expert opinions and user reviews. Options include charcoal, gas, and pellet grills to suit various needs and budgets.
- ▪The article features a selection of the best grills for summer barbecues, including charcoal, gas, and pellet options.
- ▪Recommendations are based on insights from chefs and first-person reviews.
- ▪Key considerations for choosing a grill include cooking performance, materials, and size.
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Story provenance
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Story provenance
Attribution is not the same as permission. This drawer separates discovery metadata, excerpts, WeSearch-generated summaries, reuse status, and whether the publisher receives the visit. Nothing here claims a legal grant the publisher has not made.
Record
| Original publisher | New York Post |
| Canonical URL | https://nypost.com/article/best-grills/ |
| Publication time | Fri, 29 May 2026 14:36:00 -0400 |
| Retrieval time | 2026-05-29T18:40:02.625Z |
| Last seen | 2026-05-29T18:40:02.625Z |
| Headline source | Publisher (no WeSearch rewrite) |
| Excerpt source | publisher body |
| Excerpt method | First ~120 words (~800 chars) of extracted publisher body, fair-use limited. |
| Summary | WeSearch · cerebras-chat (WeSearch summarizer) |
| Summary source text | contentText |
| Citation coverage | Summary is a WeSearch-generated derivative; primary citation is the original publisher URL. |
| Cluster | unQJRcFXlbSe |
| Cluster logic | Grouped by semantic title/content similarity across sources within a rolling window. Same-publisher template collisions are excluded from coverage comparison. |
| Ranking reason | Story pages are not engagement-ranked. Hub feeds use recency, with optional source-diversified chronological ordering (cap consecutive stories per source). No personalized ranking. |
| Publisher visit | Yes — open original |
| Substitutes article? | No — link-out required for full text |
Rights status (four layers)
WeSearch handling by dimension
| Indexing | May the item be indexed (stored, ranked, made findable)? | Allowed |
| Snippet | May a short excerpt of the publisher's text be shown? | Allowed |
| AI summary | May WeSearch generate its own short summary of the article? | Limited |
| Retrieval / RAG | May the content be exposed for third-party retrieval-augmented generation? | Not asserted |
| Model training | May the content be used to train AI models? | Not asserted |
| Commercial reuse | May the content be reused commercially? | Not permitted |
Basis: Derived from the published RSS/Atom feed. Contact: [email protected]. Reviewed: 2026-07-24.
Opening excerpt (first ~120 words) tap to expand
Shopping These are the gas, pellet, and charcoal grills we trust for a mean burger all summer long By Sophie Cannon Updated May 29, 2026, 2:37 p.m. ET Grills See more of our coverage in your search results. Add The New York Post on Google New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. The weather is warming up, and that means it’s time to welcome some outdoor fun. Say goodbye to huddling around an outdoor heater, and hello to outdoor firepits and, of course, the best grills to smoke, char and impress all your guests with. Since grilling is no joke, The Post decided to tap into great chefs and our team’s first-person reviews to get the lowdown on everyone’s favorite grills and griddles.
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Excerpt limited to ~120 words for fair-use compliance. The full article is at New York Post.
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